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Cristalli di Zucchero

Watch the video to find out why Marco Fontana and Daniele Salari have chosen Le Piantagioni del Caffè specialty coffees for their pastry shop Cristalli.

A high-quality pastry shop born as a shared project from a long-standing friendship.

Marco Fontana and Daniele Salari are the owners of Cristalli di Zucchero, a pastry shop in Rome born from their long-standing friendship. Their project wants to show that quality still exists: the starting point is classic patisserie, but innovation is the key to understanding this shop, which spares no effort in finding the best ingredients and creating new products.

To offer the highest quality to their customers Marco and Daniele have chosen our coffees, which enhance and accompany their gourmet products!

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