Discover the most used words in the world of coffee
It’s a coffee-brewing method, very dear to Italians who invented it. The technology underlying this extraction combines hot water and pressure. The first espresso machine was invented by Angelo Moriondo, who presented it at the Italian General Exposition of Turin in 1884. After a long development, another important step was taken by Faema, which in<a href="https://www.lepiantagionidelcaffe.com/en/glossario/espresso-2/">Continue reading <span class="sr-only">"Espresso"</span></a>
This is the stage during which the hot water comes into contact with the ground coffee, extracting its aromatic substances. In the case of espresso, the water is driven by the pressure produced by the espresso machine within the filter, into which the ground coffee has been placed and tamped. Technically, it is a form<a href="https://www.lepiantagionidelcaffe.com/en/glossario/espresso-extraction/">Continue reading <span class="sr-only">"Espresso extraction"</span></a>
Refers to an area more or less reserved for growing specific coffee plants. In terms of structure, it is similar to the Italian farm. Indeed, the term “estate” refers both to the physical plots of land where coffee is grown, and to the companies that produce the various coffees.Identification of the estate of origin on<a href="https://www.lepiantagionidelcaffe.com/en/glossario/estate/">Continue reading <span class="sr-only">"Estate"</span></a>
