Chelchele
Ethiopia
20,50 €
100% Arabica
Chelchele is located in Gedeo Zone renowned for exceptional coffee. Its high altitude, fertile soil, and ideal climate make it perfect for growing premium coffee, central to the community’s livelihood and identity.
floral and herb-like with notes of milk chocolate and fruit.
For international orders, please contact office@lpdc.it
Where does this coffee come from?
Whether it is a blend or a single-origin coffee, you can discover below where the coffees that make up this product come from, as we have personally selected them directly at their plantations of origin.
This coffee comes from the following plantations
Extraction method
Stay within the range we recommend for each of our lines, have fun evaluating the differences in extraction as the dose varies, and let us know which dose produces the best extraction in your opinion!
Weigh
Recommended brewing ratio: 75 g coffee / 1 litre of water
Grind
Obtain a powder that has a consistency similar to fine sand.
Brew
Assemble the AeroPress and add the ground coffee to the brew chamber. Then begin pouring the hot water (88 - 90°C), allow the coffee to bloom, and stir gently.
Brew & Enjoy
Slowly press the plunger to brew your AeroPress coffee, then enjoy it, preferably in good company!
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