LE PIANTAGIONI DEL CAFFè
Specialty coffee roastery dedicated to Ho.Re.Ca. since 1994.
Since 2026, a specialty coffee roastery with a strong focus on ESG topics.
Since 1994, we have been selecting specialty coffees at origin and roasting them in Italy to spread the culture of quality and traceability to an ever-wider audience.
In 2025, we took a major step forward by placing ESG principles—Environmental, Social, and Governance—at the core of our operations. This reflects our commitment to making a positive impact on the planet and on the coffee world.
Building awareness to drive change and support the evolution of the industry.
AWARENESS FOR CHANGE
We chose to speak directly to coffee lovers to help build a new culture of consumption. This commitment becomes a powerful growth driver for your venue and company: you will no longer serve “just” an excellent specialty coffee, but a product that embodies the values of sustainability and fairness your customers increasingly seek today. Together with us, you offer an awareness that goes beyond the cup and enhances your professionalism.
Our Markets
We are among the very few coffee roasters worldwide who personally travel to producing countries. When we arrive, we do not simply visit growing regions—we meet and get to know individual farmers directly.
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Consistent quality, streamlined workflows, training materials, and post-sales support: we bring reliable extractions to your coffee bar, along with a story that sets your venue apart.
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From breakfast to the lobby bar, we curate coffee menus, recipes, and training to ensure a consistent experience throughout every moment of the stay, with solutions for both large and small volumes and fully replicable standards.
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When quality is high, coffee enhances pastries and mignon. In the ODPI. – Osservatorio della Pasticceria Italiana, we have worked to elevate the sweet-and-coffee experience and create distinctive pairings.
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Menu pairings, fine dining, or bistrot: we help you design coffee moments that align with your cuisine, recommending dedicated tools and tailored recipes.
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“Bar-quality” solutions for the workplace: practical systems, smart training, and scheduled supply programs for a happier (and more productive) office.
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A traceable, clearly recognizable portfolio, educational content, and sell-out support to expand your network with an authoritative specialty coffee brand.
OUR PRODUCTS
Our Services
We are among the very few coffee roasters worldwide who personally travel to producing countries. When we arrive, we don’t just visit coffee-growing regions—we meet and get to know individual farmers directly.
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Territory analysis, competitive benchmarking, product range definition, and pricing strategy to help you build a solid offer and a well-defined market positioning.
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Coffee bar set-up, recipe development, and workflow organization, along with equipment and coffee selection tailored to your target customers and specific moments of consumption.
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Basic and advanced courses in sensory analysis, coffee bar operations, milk art, brewing methods beyond espresso, and equipment maintenance—all designed to develop aware baristas who work with consistent, standardized methods.
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Accurate planning, reliable deliveries, and ongoing quality monitoring.
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Technical follow-up, on-site quality control, issue resolution, and shared social activities and events.
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A single point of contact who knows your business, with fast responses and reliable support.
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Consulting on equipment selection, a trusted partner network, and tailored conditions for your venue.