{"id":12049,"date":"2025-12-31T11:47:06","date_gmt":"2025-12-31T10:47:06","guid":{"rendered":"https:\/\/pdc-official.nooostaging.com\/tipologie-di-tostatura-metodi-di-estrazione\/"},"modified":"2026-01-13T14:08:12","modified_gmt":"2026-01-13T13:08:12","slug":"types-of-coffee-roasts-and-brewing-methods","status":"publish","type":"page","link":"https:\/\/www.lepiantagionidelcaffe.com\/en\/disruptive-coffee-school\/why-and-how-coffee-is-roasted\/types-of-coffee-roasts-and-brewing-methods\/","title":{"rendered":"Tipologie di tostatura &amp; metodi di estrazione"},"content":{"rendered":"\n<section data-block=\"simple-page-title-block\" class=\"relative page-padding simple-page-title-block \">\n    <div class=\"relative mt-8 pt-24 lg:pt-28 z-[1]\">\n        <h1 class=\"text-5xl lg:text-7xl xl:text-8xl flex flex-row items-center justify-center gap-5 font-bold text-center uppercase pb-6\">\n            <span>Types of coffee roasts and brewing methods<\/span>\n                    <\/h1>\n                    <\/div>\n<\/section>\n\n\n<section data-block=\"full-video-block\" class=\"relative full-video-block \">\n\t\t\t<div class=\"w-full aspect-video overflow-hidden\">\n\t\t\t<iframe \n\t\t\t\tsrc=\"https:\/\/www.youtube.com\/embed\/cxaYdgCdm84?rel=0&#038;autoplay=1\" \n\t\t\t\tclass=\"w-full h-full\"\n\t\t\t\tallow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture\" \n\t\t\t\tallowfullscreen\n\t\t\t\tloading=\"lazy\"\n\t\t\t><\/iframe>\n\t\t<\/div>\n\t<\/section>\n\n\n\n<div style=\"height:45px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<div class=\"wp-block-buttons is-content-justification-center is-layout-flex wp-container-core-buttons-is-layout-16018d1d wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button has-custom-width wp-block-button__width-50\"><a class=\"wp-block-button__link wp-element-button\" href=\"https:\/\/www.lepiantagionidelcaffe.com\/en\/disruptive-coffee-school\/why-and-how-coffee-is-roasted\/oasting-methods-conduction-and-convection\/\">Conduction and convection<\/a><\/div>\n\n\n\n<div class=\"wp-block-button has-custom-width wp-block-button__width-50\"><a class=\"wp-block-button__link wp-element-button\" href=\"https:\/\/www.lepiantagionidelcaffe.com\/en\/disruptive-coffee-school\/\">Disruptive Coffee School<\/a><\/div>\n<\/div>\n\n\n\n<div style=\"height:45px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p class=\"has-text-align-center\"><strong>Hi, I am Alessandro from \u201cLe Piantagioni del Caff\u00e8\u201d and in this video I will talk about the<br>different types of coffee roasts based on the brewing methods.<\/strong><\/p>\n\n\n\n<p class=\"has-text-align-center\"><\/p>\n\n\n\n<p class=\"has-text-align-center\">At the coffee roaster, we use Specialty coffee which requires close attention to the roasting&nbsp;process.<br>For example, Yrgalem is an Ethiopian washed coffee with good acidity and notes of&nbsp;bergamot and flower. Therefore, it needs a lighter roast.<br>On the other hand, Samambaia needs a darker roast.<br>It is a natural coffee that we use in&nbsp;our blends to give a good body and chocolate notes in a cup.<br>Each brewing method needs a different coffee roast. Lighter if the coffee is suitable for the&nbsp;filter (Chemex e v60).<br>In this way, in the cup it will release fine acidity and floral notes that&nbsp;will make it delightful and recognizable.<br>Darker roasts are suited for espresso, Moka, french press, and Aeropress since they give<br>more body, a less aggressive acidity, and a more rounded and enjoyable result in the cup.<\/p>\n\n\n\n<div style=\"height:45px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<div class=\"wp-block-buttons is-content-justification-center is-layout-flex wp-container-core-buttons-is-layout-16018d1d wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button\"><a class=\"wp-block-button__link wp-element-button\" href=\"https:\/\/www.lepiantagionidelcaffe.com\/en\/disruptive-coffee-school\/why-and-how-coffee-is-roasted\/\">Why and how coffee is roasted<\/a><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Hi, I am Alessandro from \u201cLe Piantagioni del Caff\u00e8\u201d and in this video I will talk about thedifferent types of coffee roasts based on the brewing methods. At the coffee roaster, we use Specialty coffee which requires close attention to the roasting&nbsp;process.For example, Yrgalem is an Ethiopian washed coffee with good acidity and notes of&nbsp;bergamot<a href=\"https:\/\/www.lepiantagionidelcaffe.com\/en\/disruptive-coffee-school\/why-and-how-coffee-is-roasted\/types-of-coffee-roasts-and-brewing-methods\/\">Continue reading <span class=\"sr-only\">&#8220;Tipologie di tostatura &amp; metodi di estrazione&#8221;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":12076,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"page-old.php","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"class_list":["post-12049","page","type-page","status-publish","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.lepiantagionidelcaffe.com\/en\/wp-json\/wp\/v2\/pages\/12049","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.lepiantagionidelcaffe.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.lepiantagionidelcaffe.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.lepiantagionidelcaffe.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.lepiantagionidelcaffe.com\/en\/wp-json\/wp\/v2\/comments?post=12049"}],"version-history":[{"count":4,"href":"https:\/\/www.lepiantagionidelcaffe.com\/en\/wp-json\/wp\/v2\/pages\/12049\/revisions"}],"predecessor-version":[{"id":12759,"href":"https:\/\/www.lepiantagionidelcaffe.com\/en\/wp-json\/wp\/v2\/pages\/12049\/revisions\/12759"}],"up":[{"embeddable":true,"href":"https:\/\/www.lepiantagionidelcaffe.com\/en\/wp-json\/wp\/v2\/pages\/12076"}],"wp:attachment":[{"href":"https:\/\/www.lepiantagionidelcaffe.com\/en\/wp-json\/wp\/v2\/media?parent=12049"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}