{"id":12019,"date":"2026-01-07T15:35:11","date_gmt":"2026-01-07T14:35:11","guid":{"rendered":"https:\/\/pdc-official.nooostaging.com\/moka\/"},"modified":"2026-01-22T17:17:36","modified_gmt":"2026-01-22T16:17:36","slug":"moka","status":"publish","type":"page","link":"https:\/\/www.lepiantagionidelcaffe.com\/en\/disruptive-coffee-school\/how-to-make-coffee\/moka\/","title":{"rendered":"Moka"},"content":{"rendered":"\n<section data-block=\"simple-page-title-block\" class=\"relative page-padding simple-page-title-block \">\n    <div class=\"relative mt-8 pt-24 lg:pt-28 z-[1]\">\n        <h1 class=\"text-5xl lg:text-7xl xl:text-8xl flex flex-row items-center justify-center gap-5 font-bold text-center uppercase pb-6\">\n            <span>Moka<\/span>\n                    <\/h1>\n                    <p class=\"text-base\/[120%] lg:text-lg\/[125%] xl:text-xl\/[130%] text-balance text-center\">How to prepare a moka pot<\/p>\n                    <\/div>\n<\/section>\n\n\n<div style=\"height:45px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<section data-block=\"full-video-block\" class=\"relative full-video-block \">\n\t\t\t<div class=\"w-full aspect-video overflow-hidden\">\n\t\t\t<iframe \n\t\t\t\tsrc=\"https:\/\/www.youtube.com\/embed\/AFnm8WV8ViA?rel=0&#038;autoplay=1\" \n\t\t\t\tclass=\"w-full h-full\"\n\t\t\t\tallow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture\" \n\t\t\t\tallowfullscreen\n\t\t\t\tloading=\"lazy\"\n\t\t\t><\/iframe>\n\t\t<\/div>\n\t<\/section>\n\n\n\n<div style=\"height:45px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<div class=\"wp-block-buttons is-content-justification-center is-layout-flex wp-container-core-buttons-is-layout-16018d1d wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button has-custom-width wp-block-button__width-50\"><a class=\"wp-block-button__link wp-element-button\" href=\"https:\/\/www.lepiantagionidelcaffe.com\/en\/disruptive-coffee-school\/how-to-make-coffee\/espresso-coffee\/espresso-tasting\/\">Espresso tasting<\/a><\/div>\n\n\n\n<div class=\"wp-block-button has-custom-width wp-block-button__width-50\"><a class=\"wp-block-button__link wp-element-button\" href=\"https:\/\/www.lepiantagionidelcaffe.com\/en\/disruptive-coffee-school\/how-to-make-coffee\/moka\/how-to-clean-a-moka-pot\/\">How to clean a moka pot<\/a><\/div>\n<\/div>\n\n\n\n<div style=\"height:45px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p class=\"has-text-align-center\"><strong>Hello, I\u2019m Paolo from \u201cLe Piantagioni del Caff\u00e8\u201d and today I will talk about the moka pot,<br>invented by Alfonso Bialetti in 1933.<\/strong><\/p>\n\n\n\n<p class=\"has-text-align-center\">Let\u2019s see how to prepare it.<\/p>\n\n\n\n<p class=\"has-text-align-center\">Take the boiler and pour hot water in it at a temperature of about 80\u00b0C for a quantity of&nbsp;200 grams.<br>Then place the filter and a dose of powder equivalent to one-tenth of the water weight,&nbsp;therefore 20 grams per 200 ml of water.<br>At this point close the moka pot and let\u2019s brew the coffee.<br>Why did I use water at 80\u00b0C?<br>I did it in order to keep the coffee on the stove as little as&nbsp;possible so that it suffers less stress from the heat.&nbsp;At \u201cLe Piantagioni del Caff\u00e8\u201d we have also increased the size of our grind to extract the<br>coffee a little faster and make sure it doesn\u2019t get burnt.<br>We care a lot about the fact that in&nbsp;the cup you can perceive the aromatic profile described on the label.<br>After some tests in the laboratory, we discovered that the right grind for our coffees is&nbsp;slightly coarser than the average grind for moka.<br>Now at the last puff, it is best to turn off the fire!<\/p>\n\n\n\n<div style=\"height:45px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<section data-block=\"school-tease-block\" class=\"relative school-tease-block \">\n\t<div class=\"relative max-w-wide mx-auto mt-8 lg:mt-12\">\n\t\t\t\t\t<div class=\"grid grid-cols-1 sm:grid-cols-2 lg:grid-cols-3 gap-6 lg:gap-8\">\n\t\t\t\t\t\t\t\t\t<div class=\"relative aspect-square rounded-lg overflow-hidden group hover:scale-105 transition-transform duration-300\" style=\"background-color:#f2edf5;\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<a \n\t\t\t\t\t\t\t\thref=\"https:\/\/www.lepiantagionidelcaffe.com\/en\/disruptive-coffee-school\/how-to-make-coffee\/moka\/how-to-clean-a-moka-pot\/\" \n\t\t\t\t\t\t\t\ttarget=\"\" \n\t\t\t\t\t\t\t\tclass=\"absolute inset-0 flex flex-col items-center justify-end p-6 lg:p-8 z-10\"\n\t\t\t\t\t\t\t\taria-label=\"how to clean a moka pot\"\n\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t<div style=\"margin:auto;\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<h3 class=\"text-center font-bold text-foreground uppercase text-sm lg:text-base mb-2 relative z-10\">\n\t\t\t\t\t\t\t\t\t\t\thow to clean a moka pot\t\t\t\t\t\t\t\t\t\t<\/h3>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<div class=\"relative z-10\">\n\t\t\t\t\t\t\t\t\t<span class=\"btn btn--black btn--sm\">\n\t\t\t\t\t\t\t\t\t\tRead more\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/div>\n<\/section>\n\n\n\n<div style=\"height:45px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<div class=\"wp-block-buttons is-content-justification-center is-layout-flex wp-container-core-buttons-is-layout-16018d1d wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button\"><a class=\"wp-block-button__link wp-element-button\" href=\"https:\/\/www.lepiantagionidelcaffe.com\/en\/disruptive-coffee-school\/how-to-make-coffee\/\">How to make coffee<\/a><\/div>\n<\/div>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hello, I\u2019m Paolo from \u201cLe Piantagioni del Caff\u00e8\u201d and today I will talk about the moka pot,invented by Alfonso Bialetti in 1933. Let\u2019s see how to prepare it. Take the boiler and pour hot water in it at a temperature of about 80\u00b0C for a quantity of&nbsp;200 grams.Then place the filter and a dose of<a href=\"https:\/\/www.lepiantagionidelcaffe.com\/en\/disruptive-coffee-school\/how-to-make-coffee\/moka\/\">Continue reading <span class=\"sr-only\">&#8220;Moka&#8221;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":12074,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"page-old.php","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"class_list":["post-12019","page","type-page","status-publish","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.lepiantagionidelcaffe.com\/en\/wp-json\/wp\/v2\/pages\/12019","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.lepiantagionidelcaffe.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.lepiantagionidelcaffe.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.lepiantagionidelcaffe.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.lepiantagionidelcaffe.com\/en\/wp-json\/wp\/v2\/comments?post=12019"}],"version-history":[{"count":5,"href":"https:\/\/www.lepiantagionidelcaffe.com\/en\/wp-json\/wp\/v2\/pages\/12019\/revisions"}],"predecessor-version":[{"id":12702,"href":"https:\/\/www.lepiantagionidelcaffe.com\/en\/wp-json\/wp\/v2\/pages\/12019\/revisions\/12702"}],"up":[{"embeddable":true,"href":"https:\/\/www.lepiantagionidelcaffe.com\/en\/wp-json\/wp\/v2\/pages\/12074"}],"wp:attachment":[{"href":"https:\/\/www.lepiantagionidelcaffe.com\/en\/wp-json\/wp\/v2\/media?parent=12019"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}